garden blog — The Blog

The first time I had a pickled green tomato, I unequivocally declared, "this is the best olive I've ever eaten!" Wrong. So. Wrong. It was a tomolive... or a pickled green tomato... and yes, it was in a bloody mary. Keep reading and I'll divulge how you can make your own.

A Quick Trip to Georgia

Sometimes you have these trips where it’s mostly about things that need to be done rather than the fun things you want to do. Sometimes you need to do things solely for you. That’s okay. Sometimes it feeds your soul to feed another’s.

I started this week with all sorts of ambition. I made my lists and I was going to get 💩 done. (All of the eye roll 🙄 emojis.) I successfully made one meal that the food introvert loved.